Join us on Wednesday, October 16, at 6:30 p.m. for an exclusive wine dinner at Parc in San Diego. The delectable evening will include tastes of ZD's award-winning wines that celebrate over 55 years of being a family owned and operated winery.

The 4-course dinner menu has been curated by Executive Chef Benjamin Navarro and the culinary team at Parc to expertly pair with ZD Wines. The dinner will be hosted by ZD's VP of Sales & Marketing Teresa D'Aurizio.

This is a unique opportunity to experience some of ZD's award-winning wines as we bring a taste of our Napa Valley winery to you.

Wine Dinner Menu
First Course
2023 ZD Sauvignon Blanc, Napa Valley
Caprese Salad
heirloom tomatoes, fresh mozzarella, basil, balsamic glaze

Second Course
2022 ZD Chardonnay, CA
Butternut Squash Risotto
arborio rice, sage, onions, garlic, rosemary, kale

Third Course
2022 ZD Pinot Noir, Carneros
Slow-Roasted Lamb Shank Tart
mirepoix, mint chutney

Fourth Course
2021 Cabernet Sauvignon, Napa Valley
Petite Filet Medallion
shaved brussels sprouts, pancetta mashed potatoes, béarnaise